Lightweight, perfectly balanced, and exceptionally comfortable to handle, the Tojiro Basic series of knives offer an ideal combination of superior craftsmanship and affordability. This outstanding kitchen knife delivers professional-grade quality at an incredibly competitive price.
The functional Gyuto shape embodies the essence of a versatile kitchen knife. Its exceptional adaptability makes it the perfect choice for a first Japanese knife—effortlessly enabling precise garlic chopping as well as flawless slicing of large cuts of meat and fish.
